Lyson 50 Litre Honey Creamer – Electric Creamed Honey Mixing Machine, 120V

Professional Honey Creaming Equipment for Producing Smooth, Spreadable Creamed Honey

Take your honey processing operation to the next level with the Lyson 50 Litre Honey Creamer, available from Innisfil Creek Honey.

Designed for beekeepers and honey producers looking to create delicious, smooth, spreadable creamed honey, this electric honey creaming machine makes the mixing and stirring process easier and more consistent.

Creamed honey, also known as whipped honey or spun honey, is a popular specialty honey product with a smooth, creamy texture. Unlike liquid honey, properly prepared creamed honey contains very fine sugar crystals that give it a spreadable consistency.

The Lyson 50 Litre Honey Creamer is designed to help produce this texture by gently mixing liquid honey with seed crystals on a programmed stirring schedule.

Featuring a heavy-duty variable-speed AC motor, a maximum mixing speed of 36 RPM, and a 120V power supply, this machine provides a convenient solution for producing larger batches of creamed honey.

Whether you're expanding your honey product selection or increasing your creamed honey production, the Lyson Honey Creamer is a valuable addition to your honey processing equipment.

Why Choose the Lyson 50 Litre Honey Creamer?

• 50 Litre Capacity: Designed for producing larger batches of creamed honey.

• Automated Mixing Schedule: Mixes honey and seed crystals according to a programmed stirring schedule.

• Heavy-Duty AC Motor: Built to handle the mixing requirements of creamed honey production.

• Variable Speed Control: Allows adjustment of the stirring speed.

• Maximum Speed of 36 RPM: Provides controlled, low-speed mixing.

• 120V Power Supply: Designed for a 120V electrical supply.

• 180W Motor Power: Efficient electric operation for honey creaming.

• Designed for Creamed Honey Production: Helps encourage the formation of fine, evenly distributed honey crystals.

• Reduces Manual Stirring: Makes larger-batch creamed honey production more convenient.

• Ideal for Honey Producers: A practical choice for beekeepers adding specialty honey products to their lineup.

What Is Creamed Honey?

Creamed honey is honey that has undergone a controlled crystallization process to create a smooth, creamy, spreadable texture.

Although it's sometimes called whipped honey or spun honey, traditional creamed honey does not require the addition of dairy products.

Instead, it is produced by encouraging the formation of very small honey crystals throughout the batch.

The result is honey with a soft, spreadable consistency that's perfect for toast, bagels, biscuits, and other foods.

Creamed honey is especially popular in Europe, where it is a common way to enjoy honey.

With the Lyson Honey Creamer, Canadian beekeepers can produce this specialty product more conveniently and consistently.

Automated Honey Creaming Process

Producing creamed honey requires controlled crystallization.

The Lyson 50 Litre Honey Creamer helps simplify this process by mixing honey and seed crystals on a programmed schedule.

The machine's stirring action helps distribute the seed crystals throughout the honey while encouraging more uniform crystallization.

This can help produce a smoother texture compared with allowing honey to crystallize naturally without controlled processing.

Important: Final creamed honey texture depends on factors including honey variety, seed crystal quality, temperature, mixing schedule, and storage conditions.

Heavy-Duty Variable-Speed AC Motor

The Lyson Honey Creamer features a heavy-duty variable-speed AC motor designed for controlled honey mixing.

The motor operates at a maximum speed of 36 revolutions per minute (RPM), allowing gentle stirring of the honey during the creaming process.

Variable speed control provides flexibility when working with honey at different stages of crystallization.

This makes it easier to adapt the mixing process to the needs of your batch.

50 Litre Capacity for Larger Honey Batches

With its 50 litre capacity, this Lyson Honey Creamer is well suited for beekeepers and honey producers who want to prepare creamed honey in larger quantities.

Instead of repeatedly mixing small batches by hand, you can use a dedicated machine designed specifically for creamed honey production.

This is especially useful for:

• Farm-gate honey sales

• Farmers' markets

• Retail honey products

• Specialty creamed honey varieties

• Expanding honey processing operations

• Producing consistent batches for repeat customers

How to Make Creamed Honey with the Lyson Honey Creamer

1. Prepare Your Honey: Start with honey suitable for creamed honey production.

2. Prepare Your Seed Honey: Use finely crystallized creamed honey as your seed material.

3. Add Honey to the Creamer: Fill the machine within the manufacturer's recommended working capacity.

4. Add the Seed Crystals: Incorporate the appropriate amount of seed honey according to your chosen creaming method.

5. Set the Mixing Schedule: Program the machine according to the manufacturer's instructions.

6. Adjust the Speed: Select a suitable stirring speed for your batch.

7. Allow Controlled Mixing: Let the machine stir the honey and distribute the seed crystals.

8. Monitor Crystallization: Check the honey's texture and consistency throughout the process.

9. Prepare for Bottling: Once the honey reaches the appropriate stage, transfer it into clean containers.

10. Allow the Honey to Set: Store the filled containers under suitable conditions to complete crystallization.

11. Clean the Equipment: Follow the manufacturer's instructions for cleaning and maintenance.

Honey Processing Tip: Fine seed crystals and controlled temperatures are important for producing smooth creamed honey. The creamer assists with mixing, but temperature management remains an essential part of the process.

Product Specifications

Ideal for Beekeepers & Honey Producers

The Lyson 50 Litre Honey Creamer is an excellent addition to honey processing operations looking to expand beyond traditional liquid honey.

It is particularly useful for beekeepers who want to:

• Produce smooth, spreadable creamed honey

• Offer new specialty honey products

• Improve consistency between batches

• Reduce time spent manually stirring honey

• Increase creamed honey production capacity

• Expand their honey product lineup

Complete Your Honey Processing Setup

Pair your Lyson 50 Litre Honey Creamer with other honey processing equipment, including:

• Honey settling tanks

• Honey strainers and filters

• Honey transfer pumps

• Honey bottling equipment

• Honey jars and lids

• Honey storage containers

• Honey processing accessories

Honey Processing Equipment from Innisfil Creek Honey

At Innisfil Creek Honey, we carry a selection of honey harvesting, extracting, filtering, transferring, creaming, storing, and bottling equipment for Canadian beekeepers.

Whether you're introducing creamed honey to your customers or increasing your production capacity, the Lyson 50 Litre Honey Creamer provides a convenient way to mix honey and seed crystals using a programmed stirring schedule.

Produce smooth, spreadable creamed honey with the Lyson 50 Litre Honey Creamer, featuring a heavy-duty variable-speed motor, automated mixing, and 120V operation.

Shop online at innisfilcreekhoney.com for honey processing equipment and quality beekeeping supplies in Canada.